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#BARA | NEPALI FOOD RECIPE |
BARA RECIPE IN NEPALI LANGUAGE |
NEPALI / NEWARI CUISINE
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Video Description and Ingredients for making traditional BARA / WO.
Hi Everyone, Namaste !
Bara or Wo is delicious pancake made from lentil. Newars from Kathmandu valley in Nepal use this very often. Especially for some happy occasions like wedding, festival and JATRA.
It is often used with Newari set lunch called ‘Samayebaji'. It is served for the good-luck for beloved ones which is called ‘Sagun’.
I hope you enjoy this recipe.
Ingredients for making authentic Nepali/Newari BARA.
1. For authentic and Traditional BARA / WO:
Black lentils
Salt
Ginger/Garlic paste
Coriander(Optional)
2. For Egg BARA / WO:
Black lentils
Salt
Ginger/Garlic paste
Egg
Music Used:
1st Music:
Italian Afternoon by Twin Musicom is licensed under a Creative Commons Attribution license (
Artist:
Contact: mrishtina@gmail.com
For any questions and queries, I will try to reply within 24 hours.
See you soon… Have a Good day & Happy Cooking :-)
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